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    > english > Products Show > Anthocyanidins Extract >

    bwin娱乐app-bwinios下载-bwin必赢国际

    Specifications: 1. Anthocyanidins 1-25% by UV 2. Anthocyanosides (anthocyanins) 1-36% by HPLC 3. Extract Ratio 5:1 10:1 4. Fruit Powder

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    bwin娱乐app-bwinios下载-bwin必赢国际 Powder

    Latin Name: Vaccinium myrtillus L.

    Specifications:
    1. Anthocyanidins 1-25% Test by UV
    2. Anthocyanosides (anthocyanins) 1-36% Test by HPLC
    3. Extract Ratio: 5:1, 10:1, 20:1 etc.
    4. Fruit Powder 

     

    Appearance: Violet to Dark Violet fine powder
     
    Description of bilberry
    Bilberry (Vaccinium myrtillus L.) is a species of shrub with edible fruit of blue color. It is an important wild berry that has long tradition as a food and medicinal plant in Northern Europe. Bilberries (Vaccinium myrtillus L.) are the richest natural sources of anthocyanins, which act as powerful antioxidants.
     
    Bilberry Anthocyanins mainly include: Glucoside with Pelargonidin, Peonidin, Petunidin, Malvidin, Delphindin, Cyanidin, etc.
     
     
    CAS NO.: 13306-05-3
    Basic Molecular Formula: C15H11O6
    Molecular Mass: 287.2437  
    Constitutional Formula:

    Function:

     1. Maintains Eye Health: Protect and regenerate rhodopsin and cure the eye diseases;
     2. Cardioprotective Effects: Prevent the cardiovascular diseases;
     3. Antioxidant and anti-aging;
     4. Anti-Inflammatory and Antimicrobial Effects.
     
     

    Application: pharmaceutical health care products, beverage and food field.
     

    Keywords: Bilberry Extract Powder, Vaccinium myrtillus L., Anthocyanidins, Anthocyanosides, anthocyanins

    (The above Information only for reference. For infringement, please contact us to delete.)






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