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    > english > Products Show > Standard Herbal Extract >

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    Milk Thistle Extract
    Latin Name: Silybum marianum (L.) Gaertnen.

    Specifications:
    1. Silymarin 10-80% 

    2. Test by UV
    3. Plant Extract

    Plant Source: This belongs to Compositae Silybum marianum (Linne) Gaertner dry ripe fruit

    Description:

    Milk Thistle is also known by the names Our Lady's Thistle, Marian Thistle, and Wild Artichoke. This plant is called Milk Thistle because the leaves of the plant have white veins that look as if milk was spilled upon them - according to legend, the milk of the Virgin Mary. Dioscorides wrote that Milk Thistle seeds could be used to treat snake bites. This plant is native to the Mediterranean and grows wild throughout Europe, North America and Australia. Milk Thistle has been used in Europe as a remedy for liver problems for thousands of years. The seeds were consumed by European wet nurses to insure a healthy milk supply. The heads of this Thistle formerly were eaten, boiled, treated like those of the Artichoke.  

     
    Function:

     Milk thistle  has the functions of protecting liver cell membrane and improving the liver function. Meanwhile, Milk thistle has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body and active constituent.


    Appearance: light yellow or brown powder

    Function:
    Extend from prevention and treatment of acute and chronic hepatitis to anti-aging, prevention and treatment of atherosclerosis and other aspects. Clinical application of acute and chronic hepatitis, early cirrhosis, toxic liver damage.


    Application: pharmaceutical and healthcare industries, can be formulated into anti-fatigue, anti-aging and brain health food;


    (The above Information only for reference. For infringement, please contact us to delete.)

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